Guest Post based on the Melinda’s original article
I had an incredible meze dish of assorted fish, Gino a plate of delicious “spaghetties.” We shared a fresh green salad.
For dessert, I couldn’t resist a creamy flan.
© Posts and images are sourced from Melinda Brovelli
Melinda lives in Roseville, California with her husband Gino, and their three dogs: Corky, Rocco, and Vinnie. In between work and dog walks, she spends her time studying Italian and planning their next exciting adventure, usually with Flamenco, Greek, or Middle Eastern music playing in the background.
Read about the Top 5 Eating Experiences on the Bodrum Peninsula
To read all of the Guest Articles provided by Melinda, follow these links:
- Melinda’s Bodrum Holiday
- Melinda’s Tour of Bodrum’s Museum of Underwater Archaeology
- Melinda’s Tour of Bodrum Castle
- Melinda’s Turkish Bath at the Bodrum Hamam
- Melinda’s Last Supper at the Teras Bodrum
- Melinda’s Dolmus Ride to Gumusluk
- Melinda’s Lunch at Gumus Cafe Gumusluk
- Melinda’s Lasting Memories of Bodrum
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